small tart with ricotta cheese and fig

that’s a super easy recipe!

you need:

figs (depends on how many tart you want to cook)

300 gr of ricotta cheese

1 egg

75gr of powdered sugar

a roll of puff pastry 

mix sugar, egg and ricotta until you have a cream.

using something circular cut the puff pastry to wad some small cake pans. fill with the cream and half fig each.

put in the oven at 180° for 20 min

you can try them with nuts instead of figs!

enjoy!